Aleppo - 60g

Imagine a chile pepper walking through an orange grove, and you have the flavor of dried Aleppo pepper — an essential, prized ingredient known for its mild heat, burst of fruitiness, and a go-to in Levantine cuisine. Its warm complexity makes it a brilliant solo player for seasoning grilled meats and stews, while also playing nice with others: mix it with cumin and cinnamon for a simple spice rub. Or add a little verve to your dessert game by sprinkling it on fresh peaches or, yes, even ice cream.

Flavor & Texture Profile: Mild heat with a fruity, sun-ripened warmth — slightly oily, deeply aromatic, and complex without being sharp. More of a slow burn than a sting.

Recommended for: Grilled meats, soups, tomatoes, salads, pizza, ice cream, and crunchy potato chips.

Details 60g / 2.1oz — Glass jar

Ingredients: Aleppo pepper, salt, vegetable oil

→ Cucumber Aleppo Salad

→ Aleppo Peach & Tomato Salad

→ Goat Cheese with Aleppo & Urfa Biber