Garlic - Granulated - 2oz

Granulated garlic sits between garlic powder and garlic flakes — coarser than powder, finer than minced. It dissolves into sauces and marinades with more body than powder and less texture than minced, making it the right choice when you want garlic presence without chunks. It is a foundational pantry spice — reliable, versatile, and faster than peeling.

Flavor Profile Mellow and savory with a rounded garlic character. Less sharp than raw garlic, more present than garlic powder. Clean and consistent.

Recommended Uses – Add to dry rubs, spice blends, and seasoning mixes – Stir into marinades, vinaigrettes, and yogurt sauces – Season roasted vegetables, grains, or legumes – Use in bread doughs, spiced butters, and compound spreads – Incorporate into soups and stews when time doesn't allow fresh garlic

Cooking Tips Granulated garlic rehydrates quickly in wet applications. In dry rubs, it provides more even distribution than minced without the moisture. Store away from heat to prevent clumping.

Details Origin: India. Net weight: 2 oz. Packaged in a resealable pouch.